| Venue Description: |
In the heart of Manchester’s bustling Northern Quarter, Market Restaurant is a popular dining destination for local and visiting foodies alike. It may be small, homely and low-key, but this award-winning eatery is serious about good food and uses locally sourced produce wherever possible. Head Chef Jon Jones specialises in hearty British fare and his menu changes every five to six weeks to keep things fresh and seasonal. Popular dishes include the pork, pistachio and apricot terrine; the confit duck leg with marmalade jus; and the sea bass with curried potatoes and cucumber-mint dressing. There is plenty for vegetarian diners to choose from and wine is available by the carafe so you can try a few during your meal. |
| Address: |
104 High Street, Manchester, M4 1HQ |
| Tel: |
0161 834 3743 |
| Website: |
www.market-restaurant.com |
| Offers: |
Complimentary glass of Prosecco on arrival and three courses from the a la carte menu for £22 |
| Valid for one use per day: |
No |
| Valid for conference delegates only: |
No |
| Valid for all delegates and their guests: |
Yes, max party size 8 |
| Advance booking required: |
No |
| Contact: |
info@market-restaurant.co.uk |
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